12th Man Turkey Jerky Recipe

house of jerky black pepper beef jerky 12th Man Turkey Jerky Recipe


  • 1 1/2 pound of turkey breast (or any meat type)
  • 1 tablespoon of lemon juice
  • 1/4 cup of Soy sauce
  • 1/8 teaspoon of ginger
  • 1/4 teaspoon of pepper
  • 1/4 teaspoon of dried garlic powder


  1. Cutting into strips of about 1/8 – 1/4 inches thick, be sure and trim all fat.
  2. After combining ingredients, coat strips thoroughly and evenly on both sides.
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  4. Let marinate, if marinating over an hour, cover the strips and place in the fridge.
  5. Remove and you can rinse and pat dry excess marinade or go straight to the racks, your choice.
  6. Lay out the strips, without having them touch and set dehydrator and dry according to your the instructions from your dehydrator. Enjoy!

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