Ingredients:
- 1 pound of beef (or any meat type)
- 2 tablespoon of brown sugar
- 1/3 cup of Worcestershire
- 1/2 cup of soy sauce
- 1 1/4 teaspoon of garlic powder
- 1 1/4 teaspoon of onion powder
- 2 1/3 teaspoon of ground black pepper
- Liquid mesquite smoke
Directions:
- Slice meat and mix ingredients for marinade.
- Combine thoroughly, cover and marinate in the fridge as long as you’d like.
- Set oven to 200, layer racks with foil and lay strips on top of foil without touching.
- Keep oven door propped open and let cook til pliable turning once. Enjoy!
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