Homestyle Beef Jerky Recipe


  • 1 pound beef (or any meat type)
  • 1 tablespoon Worcestershire sauce
  • 1/4 teaspoon Hickory salt
  • 1/4 cup Soy sauce
  • 1/2 teaspoon Garlic powder
  • 1/2 teaspoon Onion salt
  • 1 teaspoon Hot sauce
  • 1 teaspoon Black pepper


  1. Cut meat into strips.
  2. Combine ingredients, coat meat, cover and refrigerate to desired length of time.
  3. Line oven racks with foil placing the strips on top of the foil, without touching, keeping the door propped open for ventilation on lowest temp. Cook until pliable or desired texture and taste. Enjoy!

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