Turkey Jerky Recipe


  • 1 Tb. of liquid smoke
  • 4 Tb. of sugar
  • 1/2 c. of soy sauce
  • 2 tsp. of grated ginger
  • 1 minced clove of garlic
  • 2 lb. of turkey (or any meat type)


  1. Mix together the marinade and coat each piece of thinly sliced turkey strips.
  2. Let sit in marinade for 6-12 hours, or to your preference, covered in the fridge.
  3. Lay out strips on racks of dehydrator and dry to preference flipping once and checking occasionally. Enjoy!

Looking to buy turkey jerky? Check out Jerky.com for a wide selection of Gourmet Jerky.


Get more recipes like this for FREE!

Do you want more recipes like this? Download our Beef Jerky Recipes ebook while it's FREE! But hurry...it's only free for a limited time!

Other Recipes You Might Enjoy

Tasteful Turkey Jerky Recipe
12th Man Turkey Jerky Recipe
Original Turkey Jerky Recipe
Texas Turkey Jerky Recipe
Cranberry Thanksgiving Turkey Jerky
Allegro Turkey Jerky Recipe
Twisted Teriyaki Turkey Jerky Recipe
Thunder Turkey Jerky Recipe
Classic Hawaiian Buffalo Jerky Recipe
Goose Jerky Recipe


2 Responses »

  1. by Anna-Liisa Smith

    We tried this recipe as well as a salmon Jerky recipe for my husband who is on a diet and needed a high protein, low fat snack to take with him to work. Both were great! We added more garlic, because we like a lot of fresh garlic. We will try more of these recipes!

  2. by Holly June

    I’m confused – how do you actually use turkey? I can’t figure out how to actually cut it into strips. There are also other recipes for ground turkey, but only giving the marinade mix, not telling how to make ground turkey into strips

RSS feed for comments on this post. TrackBack URL

Leave a Response

We want to hear about your experiences with our Jerky Recipes! Please leave your comments on any recipe and help other jerky makers be successful. If you decide to buy Beef Jerky online, check out Jerky.com!