Ingredients:
Directions:
**Click here for our PREPARATION PAGE for more in depth directions.
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Blogwalking ..
nice posting i found here,.. thanks for the info
Hello
Im wanting to make gifts for xmas. Ive looked at many recipes. I see a lot of them call for msg, accept etc mortons meat tender–all have msg and bad things. I wanted to know why? If the meat is supp to be good on its own & they serve no ”preservative” function why are they added?
Thank you
Have read your website and am excited about making my own jerky.I signed up as well. I plan to show our church boys group how to make jerky as well. BUT am disappointed about not being able to download your e-book